Our Gloucester Old Spot,
Saddleback and British Lop pigs are reared in a traditional manner outside with highest welfare paramount. Their flavour is beautiful and succulent.The
British Lop is the rarest of rare breeds and is leaner than many of
the rare breeds producing good pork, hams and bacon.
Listed below is a table of our Pork products, which can either be purchased directly from us, our Partner Outlets or our Farmers' Markets. For details of the Outlets and Farmers' Markets please click here.
Code |
Product |
Cost per Kg |
Remarks |
31 |
BONED & ROLLED SHOULDER OF PORK |
|
|
32 |
LOIN CHOPS |
|
|
33 |
LOIN STEAKS |
|
|
34 |
LOIN ROAST ON THE BONE |
|
|
35 |
TENDERLOIN |
|
|
36 |
DICED PORK |
|
|
37 |
BELLY OF PORK |
|
|
38 |
PORK & STILTON SAUSAGES |
|
PORK, STILTON, RUSK, HERBS, BLACK PEPPER, SESASONING, PRESERVATIVES |
39 |
TRADITIONAL PORK SAUSAGE |
|
PORK, RUSK, SEASONING, PRESERVATIVES |
40 |
SMOKED LEG OF PORK |
|
|
41 |
SMOKED SHOULDER OF PORK |
|
|
46 |
PORK & APPLE SAUSAGES |
|
|
47 |
PORK & APPLE BURGERS |
|
|
48 |
PORK & CRANBERRY SAUSAGES |
|
PORK, RUSK,
SEASONINGS,
PRESERVATIVES, CRANBERRIES |
130 |
SMOKED BACK BACON |
|
|
131 |
SMOKED STREAKY BACON |
|
|
335 |
PIG’S LIVER |
|
|
345 |
GAMMON STEAKS |
|
|
For more details and orders:
Telephone: +44 (0) 1920 831 082
Fax: +44 (0) 1920 830 457
Mobile: +44 (0) 785 0443 136
Email:info@bridgetbs.co.uk
|
